Simple Desserts: Caramelized Bananas

You know those times when you just crave something crazy sweet? I have just thing to hit the spot: Caramelized Bananas. This is oh-my-goodness good. And sweet. Who know all you need is a little fruit to fill the sweet tooth?
Beautiful by itself, it’s also amazing with a big scoop of vanilla ice cream. This is one of those desserts and people fall in love with.
Caramelized Bananas
3 bananas
1/3 cup sucanat or organic sugar
1/4 cup water
1 teaspoon butter
Peel and cut bananas into quarters. Melt butter in 8″ frying pan. Place bananas in pan, add was and sucanat. Cook 2 minutes, gently turn bananas, cook 2 more minutes. Pour into serving dishes.
This recipe comes from my ebook, Simple Desserts. 30 easy-to-make recipes, like this one, for effortless entertaining and simple recipes for your family’s enjoyment. This beautifully illustrated e-book is a perfect help for any get-together, the desserts served are sure to be crowd pleasing! Click here to get your copy today!

About the author, Rachel

Hi there! I’m the Joyful Space Specialist. it’s my desire help others create a joyful space of their own and enjoy their time spent at home.

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