Lunch

This is a cool summertime lunch and is so quick and easy! Salmon Salad Ingredients: 12 ounces wild caught salmon 3 pickles, chopped 4 tablespoons mayonnaise, more or less to taste 1 head romaine lettuce Directions: Drain the salmon and put the salmon in a small mixing bowl. Add pickles and mayonnaise, mix well. Serve in a lettuce leaf.…