This fudge is so easy, but looks like you spent all day in the kitchen! Perfect for gift giving! Click here to read 15 Clutter Free Gift Ideas.
2 cups semi-sweet chocolate chips (Click here to buy fair trade chocolate chips)
2/3 cup sweetened condensed milk (Click here for recipe)
1 teaspoon vanilla
1 cup chopped nuts
Cover a cookie sheet or 9″x13″ pan with parchment paper.
Mix chocolate and sweetened condensed milk in a saucepan over medium heat, stirring until melted. Remove from heat, stir in vanilla and nuts, mixing thoroughly. Pour onto parchment paper and spread into a rectangle, about 1/2 inch deep.
Allow to cool in refrigerator for 30 minutes. Place parchment paper and fudge on cutting board and cut into 1 inch squares.
Makes about 45 pieces.
Go ahead and enjoy a couple pieces!
Click here for Kendahl’s Real Cocktails .99 kindle book and learn how to make all types of delicious holiday drinks!
Plenty of non-alcoholic recipes as well!
Kendahl walks us through making sweetened condensed milk, chocolate syrup, homemade vanilla extract, lacto-fermented cola, hot spiced cider, eggnog and even maraschino cherries!
For more simple recipes check out my 5 Ingredient Recipe Index