Squash
Pumpkin Spice Coffee Creamer
One more reason to sit and enjoy a cup of coffee. Did you need another reason? I did! Well, okay, I just wanted another reason. Pumpkin Spice Coffee Creamer Ingredients: 1 cup half & half 1/4 cup pumpkin puree 1/2 cup real organic maple syrup 1/2 teaspoon pumpkin pie spice Pinch of sea…
Read MoreThe Easiest Way to Cook Butternut Squash
The sweet smell of butternut squash roasting is intoxicating! Butternut squash is very versatile, making main dishes, like butternut squash soup and subbing it for pumpkin in pie is just delicious! I bake several squash at a time and freeze containers of it for easy meals or to serve as a simple side dish. Here we…
Read MoreGrain Free Stuffed Patty Pan Squash
I think I’ve mentioned before that Patty Pan Squash is my favorite. It’s just so pretty and tastes so good! The farmer’s market has ended now in our corner of the world, but I was able to buy quite a few patty pan to make a couple more meals before I resign to not getting…
Read MorePatty Pan in a Pot
We love patty pan squash! When they come to the farmer’s market I load up! They keep for weeks, just store in a cool dry place. Patty Pans should feel similar to a zucchini to the touch. The old ones have tough skin, so it’s important to pick them before they get old on the…
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